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  • Place of Origin: Zhejiang, China (Mainland)
  • Type: Nutrition Enhancers, Stabilizers
  • Brand Name: GAOCHENG
  • Model Number: GAOCHENG

Packaging & Delivery

Packaging Details: 25KG/Drum with inner linings of plastic bag and vacuum sealed packing
Delivery Detail: Prompt delivery at the request of customer

PRODUCT ILLUSTRATION:

Effect:1)Improve gastrointestinal function, effectively restrain in livestock and poultry intestinal pathogenic bacteria breeding, enhance immunity, reduce the morbidity and mortality. 2)Promote the livestock and poultry feed digestion and absorption of nutrients, improve the feed conversion rate of 5 to 9%.3)Promote growth, improve meat, eggs, milk products, up to 2-5%.Improving the quality of meat, milk and eggs, lower cholesterol, improve egg yolk color, increase the shell thickness, reduce the abnormal.4)Egg, increase lean meat.5)use for a long time, can obviously reduce odor of animal manure and stabling ammonia, improve the breeding environment.6)Easy to use economic, direct mixing, economic efficiency can be improved by about 16%.7)non-toxic harmless, without any side effects, it is good on the production of green food product.So, it is much necessary that the source of obtaining it is through food additive. However, Complex enzyme  becomes unstable when exposed to light, oxygen, heat and metal ions. This unsuitability of Complex enzyme reduces its effectiveness when it is stored for an extended period of time.

After years of trying and trial, we invented the first micro-bound and micro -encapsulated processing system for stabilizing the Complex enzyme . The product is highly stable during food storage and processing. Complex enzyme is a very important food additive. Stable Complex enzyme Microcapsule is to avoid being destroyed in the presence of oxygen, heat, moisture, light and some minerals. Therefore, losses of Complex enzyme potency can be considerable during feed manufacturing or on prolonged food storage.

To solve these problems, Gaocheng Biotech & Health Co., LTD has invented a new generation of Complex enzyme  fortifier Complex enzyme  MICROCAPSULE, a stable Complex enzyme Micro-capsules. Employing micro-agglutination and micro encapsulation technologymakes Complex enzyme MICROCAPSULE more stable and other good points:

PRODUCT CHARACTERISTIC:

1.The special coating substances can shields Complex enzyme from the degrading effects of sunlight, oxygen, moisture, heat, processing forces and storage time. However, the coating substances are easily digestible by human digestive systems, which makes Complex enzyme MICROCAPSULE biologically available.

2.Complex enzyme  microcapsule is more fit for the application in the food process.

3.The size of Complex enzyme microcapsule is evenly and the product is flowing and is spreads around in the food.

4.The product is designed in accordance with the digestive rules of human body. The products coat has the abilities to control releasing and absorbing at the same time.

5.All coated materials influence little on the analysis of Complex enzyme .

SCOPE OF APPLICATION:

The product is feed additive and is applied as supplement and fortifier in all kinds of feeds.

 

STORAGE:

Please keep away from light in cool and dry place.

 

VALID TERM:

Two years.

 

CUSTOM:

We can produce other kinds and sizes at the request of customers.

 

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